Wildlife Reserves Singapore Banner
Advertised on: 12 Apr 2019


Main Duties and Responsibilities:

• Assist in preparation for kiosk and serving guest

• To monitor weekly ordering and inventory for kiosk

• Cheerful and outgoing disposition customer ordered with excellent interpersonal skill

• Able to work as an independent worker on duty and handle work assigned
• Train and coach staff in serving customers

• Maintain and improve better customer service

Requirements:

• Minimum GCE N Level or Certificate in F&B Operations
• At least 1 years of relevant experience
• Excellent oral communication skills and an outgoing disposition
• Must be able to work on weekends and public holidays

 


Specialization : Food and Beverage / Banquet / Catering Sales
Type of Employment : Permanent
Minimum Experience : 0
Work Location : Singapore Zoo
   

Connect with us
    facebook instagram twitter
If you encounter difficulties, please click here  for technical assistance.

This site is best viewed with Internet Explorer 8 or higher and Firefox 3.x or higher.